Mastering The Art of French Cooking by Julia Child Cookbook HC DJ 1966

Description: inscribed on first page, wear and tears on dust jacket, some top corner wear to pagesenlarge photos for best ideareprinted eleven times, 13th printing December 1966684 pages then the index, copyright 1961Mastering The Art of French Cooking by Julia Child Cookbook HC DJ 1966

Price: 59.13 USD

Location: Amelia Court House, Virginia

End Time: 2024-12-10T20:57:16.000Z

Shipping Cost: 6.88 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Language: English

Special Attributes: Dust Jacket

Author: Julia Child, Louisette Bertholle, and Simone Beck

Personalized: Yes

Publisher: Alfred A. Knopf

Topic: French Cookery

Country/Region of Manufacture: United States

Subject: Cooking

Copyright Date: 1966

Year Printed: 1966

Original/Facsimile: Original