Description: Discover the timeless secrets of classic Italian cooking with this revised edition of Marcella Hazan's Essentials of Classic Italian Cooking. This hardcover cookbook features 704 pages of authentic recipes and easy-to-follow instructions, all accompanied by beautiful illustrations. Learn how to prepare delicious dishes such as pasta, risotto, and cotoletta, and explore the regional and ethnic flavors of Italian cuisine. This book is perfect for adults who want to expand their culinary skills and knowledge. With its vintage charm and dust jacket, this cookbook is a must-have for any foodie's collection. See photos
Price: 12.5 USD
Location: Jacksonville, Illinois
End Time: 2024-10-23T01:40:19.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Features: Dust Jacket, Illustrated
Original Language: English
Country/Region of Manufacture: United States
Intended Audience: Adults
Inscribed: No
Edition: Revised Edition
Vintage: Yes
Book Title: Essentials of Classic Italian Cooking : a Cookbook
Number of Pages: 704 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1992
Topic: Individual Chefs & Restaurants, Specific Ingredients / Pasta, Regional & Ethnic / Italian
Item Height: 1.8 in
Illustrator: Yes
Genre: Cooking
Item Weight: 42.9 Oz
Author: Marcella Hazan
Item Length: 9.5 in
Item Width: 7.1 in
Format: Hardcover
