Description: Cooking with Chocolate: Essential Recipes and Techniques (Book & DVD) 200 recipes and techniques from the Valrhona cooking school500 photographs1 and 1/2 hours of pastry lessons on DVD New & Sealed
Price: 29.99 USD
Location: Battle Creek, Michigan
End Time: 2024-10-07T19:56:54.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Type: Hardback
Country of Publication: France
City of Publication: Paris
ISBN: 208020081X
EAN: 9782080200815
Date of Publication: 20110905
Publication Name: N/A
Release Title: Cooking with Chocolate: Essential Recipes and Techniques (Book...
Artist: various
Brand: N/A
Colour: N/A
Book Title: Cooking with Chocolate : Essential Recipes and Techniques
Item Length: 11in
Item Height: 1.4in
Item Width: 9.8in
Author: L'ecole Du Grand Chocolat Valrhona
Format: Hardcover
Language: English
Topic: Courses & Dishes / Confectionery, Specific Ingredients / Chocolate, Courses & Dishes / Desserts
Publisher: Rizzoli International Publications, Incorporated
Publication Year: 2011
Genre: Cooking
Item Weight: 76 Oz
Number of Pages: 416 Pages
