Description: Complete Guide to Home Canning, Preserving & Freezing by USDA (Paperback, 1973)
Price: 9.35 USD
Location: Niles, Michigan
End Time: 2024-12-15T14:37:44.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: N/A
Book Title: Complete Guide to Home Canning, Preserving and Freezing
Book Series: Historical
MPN: Does not apply
Original Language: English
Item Length: 6.10 in
Vintage: Yes
Personalize: No
Format: Paperback
Language: English
Item Height: 9.10 in
Personalized: No
Features: Reprint
Topic: Canning
Item Width: 0.25 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Dover Publications, Incorporated
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
California Prop 65 Warning: N/A
Brand: United States Department of Agriculture
Publication Year: 1973
Type: Canning Cookbook
Literary Movement: N/A
Era: 1970s
Illustrator: N/A
Author: U. S. Department of Agriculture Staff
Genre: Cooking
Country/Region of Manufacture: United States
Item Weight: N/A
Number of Pages: 215 Pages
Personalization Instructions: N/A
