Description: 'Brutto is actually bellissimo. A perfect cookbook for lovers of true Tuscan food. Simply brilliant.' - Stanley Tucci Brutto ma buono - ugly but good. This is the food of Florence - rigorously simple, few ingredients, exceptionally good. Anchovy with cold butter and sourdough; Penne with tomato and vodka; Sausages with braised lentils and mustard; Roasted squash with borlotti bean and salsa verde; Country-style bread and tomato salad; 3-ingredient meringue hazelnut cookies. The food of Florence rests on humble ingredients - not many - brought together in the rough-and-ready style of everyday cooking with flavour at its heart. This stunning brand-new cookbook offers outstanding recipes from Russell Norman's acclaimed new restaurant, Trattoria Brutto, alongside an ode to one of Italy's most beloved city's, Florence, and specifically the bohemian district of Santo Spirito. Including Russell's captivating stories and insider advice, Brutto is a proudly fuss-free recipe book to use every day, wherever you are, and an joyous tribute to Italy's greatest rustic cuisine.
Price: 53.55 USD
Location: Severna Park, Maryland
End Time: 2024-12-19T16:41:06.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Brutto : a (Simple) Florentine Cookbook
Number of Pages: 320 Pages
Language: English
Publisher: Ebury Publishing
Topic: Regional & Ethnic / Italian
Publication Year: 2024
Item Height: 1.3 in
Illustrator: Yes
Genre: Cooking
Item Weight: 39.3 Oz
Author: Russell Norman
Item Length: 10.5 in
Item Width: 7.2 in
Format: Hardcover
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