Description: Used - Very Good A well-cared-for item that has seen limited use but remains in great condition. The item is complete, unmarked, and undamaged, but may show some limited signs of wear. Item works perfectly. Pages are intact and not marred by notes or highlighting. The spine is undamaged. Brew Chem 101: The Basics of Homebrewing Chemistry [ Janson Ph.D., Lee W. ] Used ISBN-13 : 9780882669403 Book
Price: 4.2 USD
Location: Logan, Utah
End Time: 2024-10-11T20:05:23.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Brew Chem 101 : the Basics of Homebrewing Chemistry
Number of Pages: 128 Pages
Language: English
Publisher: Storey Publishing, LLC
Topic: Beverages / Alcoholic / Beer, Reference, Methods / Canning & Preserving
Item Height: 0.6 in
Publication Year: 1996
Illustrator: Yes
Genre: Cooking
Item Weight: 7.9 Oz
Author: Lee W. Janson
Item Length: 8.9 in
Item Width: 6 in
Format: Trade Paperback