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Bordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert Parker

Description: Good- overall condition. Hardcover with price-clipped dust jacket. Strong, square binding and the interior is clean, unmarked. Discover the ultimate guide to Bordeaux wines with this hardcover book by Robert M. Parker Jr. Published in 1985 by Simon & Schuster, it features 384 pages of nonfiction narrative about the wines produced in Bordeaux since 1961. The book is intended for adults and is available in English language. It comes with a dust jacket and weighs 30.2 Oz. The book is categorized under Books & Magazines, and its topics include Beverages/Alcoholic/Wine. This vintage book is a must-have for wine enthusiasts and collectors.

Price: 7.49 USD

Location: West Simsbury, Connecticut

End Time: 2024-12-04T01:44:08.000Z

Shipping Cost: 6.13 USD

Product Images

Bordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert ParkerBordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert ParkerBordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert ParkerBordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert ParkerBordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert ParkerBordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert ParkerBordeaux: The Definitive Guide for the Wines Produced Since 1961 Robert Parker

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Features: Dust Jacket

Original Language: English

Country/Region of Manufacture: United States

Intended Audience: Adults

Inscribed: No

Vintage: Yes

Book Title: Bordeaux : the Definitive Guide for the Wines Produced since 1961

Number of Pages: 384 Pages

Language: English

Publisher: Simon & Schuster

Publication Year: 1985

Topic: Beverages / Alcoholic / Wine

Illustrator: Yes

Genre: Non-Classifiable, Cooking

Item Weight: 30.2 Oz

Author: Robert M. Parker Jr.

Format: Hardcover

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